Tuesday, April 1, 2008

Rheology


The Structure and Rheology of Complex Fluids
By Ronald G. Larson
http://rapidshare.com/files/9779439/larsonrgcomplexfluid.djvu


Rheology Essentials of Cosmetic and Food Emulsions
By RĂ¼diger Brummer
http://rapidshare.com/files/13502565/RECF.rar.html

Rheology of Fluids and Semisolid Foods
By M. Anandha Rao
http://rapidshare.com/files/55088857/RHOFASEF.rar
Password: tFRHOFASEF.rar

Rheometry
By WALTERS
http://rapidshare.com/files/20028290/Walters__K._-_Rheometry.pdf

Understanding Viscoelasticity
By Nhan Phan Thien
http://rapidshare.com/files/20028079/Phan_Thien_-_Understanding_Viscoelasticity.pdf

Rheological Methods in Food Process Engineering
By James Freeman
http://rapidshare.com/files/2064749/RMIFPE.rar

Rheology Fundamentals
By A. Malkin
http://mihd.net/ckgxtb

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